Vivace Restaurant
Northern Italian fare served in elegant surrounds, plus a lengthy wine list.
About Vivace Restaurant
Vivace Restaurant serves Northern Italian cuisine in Tucson, bringing together fine Italian food, elegant surrounds, and a lengthy wine list. Located near the Skyline and Campbell cross roads, the restaurant offers in-house dining as well as a full menu for takeout with curbside pickup. Its focus is on the dining experience, with food and service presented as central parts of the restaurant's identity.
Vivace was established in 1993 and is known for consistency in both service and food. The restaurant describes its cooking as Northern Italian cuisine prepared with the highest quality of ingredients. That focus gives Vivace a clear culinary direction within Tucson's dining community, while its fine dining setting provides a more formal environment for enjoying the menu.
The restaurant's offerings extend beyond its regular dining service. Guests can make reservations for in-house meals, and Vivace also provides private dining. For those who prefer to enjoy the restaurant's food elsewhere, the full menu is available for takeout with curbside pickup. The website also features the restaurant's menu and gallery, offering visitors a look at the food and setting before making plans.
Daniel Scordato, a local restaurateur, is the owner of Vivace. Thomas Beebee serves as executive chef, and Junna Hayashi is the general manager. Together, the team represents the restaurant's ongoing operation and its established presence in Tucson. Scordato's invitation to enjoy Vivace's fine dining experience reflects the restaurant's role as a long-standing local destination for Northern Italian fare.
Vivace is open for in-house dining and curbside takeout from Monday through Saturday, and it is closed Sundays. Reservations are available through the restaurant, while the full menu can be consulted for dine-in or takeout plans. Visitors can expect Northern Italian food, an extensive wine selection, elegant surroundings, and a restaurant that has served Tucson since 1993.